Menu

With Piet’s Bread From Local Bakery

plateau 1: bread, salted butter, truffle mayonaise, aioli, olives, smoked almonds

Carpaccio “Black Angus Beef”

truffle mayo, rocket salad, Parmesan, pine kernels

Smoked Salmon

shrimps, cocktail sauce, sweet and sour cucumbers

Caprese

buffalo mozzarella, tomato, basil, vinegar, pine kernels *

Veal

thinly sliced, tuna mayo, cappers, rocket salad

Salad Shrimps

aioli, tomato, ciccioli, red onion

Grilled Squash

soft goat cheese, mushrooms, honey thyme dressing, hazel nuts

Tomato Soup

with meatballs

Lobster Soup

chopped shrimp, cream, chives

Sea Bass

tomato, chimmi churri, cocktail shrimps

Shrimps

garlic, green herbs, aioli

Grilled Salmon

bearnaise, fennel

Rib eye

Rib eye XL

Bavette

Bavette XL

Striploin

Striploin XL

Tournedos

Tournedos XL

Beef Burger

BBQ sauce, cheddar, bacon, tomato, pickles

Portobello

aioli, parmesan, avocado, tomato*

Chicken Filet

mustard mayo, cheddar, onion, marmalade, romaine lettuce

Spareribs

BBQ-sauce, sweet corn

Surf & turf

(beef & shrimp) chimichurri, aioli

Chicken Thighs

red curry, zucchini, onion, peppers

Pork Tenderloin

Italian marinade, mushroom sauce

Veggie

‘’meat’’ balls, bell pepper, zucchini, onion, red curry mayo*

Stirfried Mushroom

Grilled Ratatouille

Haricots Vert

with garlic butter

Sauces

pepper, mushroom, truffle, béarnaise, aioli, bbq, butter with herbs

“Piet’s” Apple Pie

whipped cream, caramel, vanilla ice cream

Cheesecake

Oreo, Nutella en hazelnut

Cheese Plateau With 4 Cheeses

Dutch apple syrop and ‘’Kletsenbrood’’

Chocolate Mousse

red fruit coulis, white chocolate, whipped cream

A Scoop of Ice

price per scoop and choice of flavors: strawberry, chocolate, pistachio, lemon, vanilla, stracciatella