Menu

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[su_tab title=”Plateau’s”]

Bread Plateau’s with Piet’s local bakery bread

plateau 1: Bread, salted butter, truffle mayonnaise, aioli, olives, smoked almonds

€ 5,50
plateau 2: Bread, salted butter, truffle mayonnaise, aioli, olives, smoked almonds, Manchego, Dutch old cheese, cervelat, chorizo, Mortadella with marinated bell pepper€ 13
plateau 3: Bread, salted butter, truffle mayonnaise, aioli, olives, smoked almonds, Manchego, Dutch old cheese, cervelat, chorizo, Mortadella with marinated bell pepper, serrano ham, mini prawns in garlic & herbs oil€ 18

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[su_tab title=”Starters”]

Starters and sharing platters

Smoked salmon

mustard-dill, potato salad with green onion and radish

€ 10

Buffalo mozzarella

grilled tomato, basil pesto, balsamic vinegar, pine nut

€ 11

Carpaccio of “Black Angus”

truffle mayonnaise, arugula, parmesan, pine nut

€ 9

Red tuna tataki

wasabi mayonnaise, crispy papadum, wakame, soy sauce, pickled cucumbe

€ 10

Thinly sliced veal

black garlic mayonnaise, crispy ciabatta, fried cappers

€ 10

Prawns in garlic & herbs oil

arugula, bread

€ 9

Beet carpaccio*

truffle vinaigrette, soft goat cheese, fried onion ring

€ 5,50

Tomato soup

meatballs

€ 8,50

Lobster bisque

prawns, cream, chives

€ 8,50

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[su_tab title=”Seafood”]

Sea bass

tomato – bell pepper salsa, grilled tomato, aioli

€ 21

Prawns

garlic, chimichurri, green herbs, aioli

€ 21

Salmon filet

béarnaise, grilled tomato

€ 21

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[su_tab title=”Meats”]

Rib eye (250gr)

€ 26

Rib eye XL (350gr)

€ 32

Flank steak (200gr)

€ 24

Flank steak XL (350gr)

€ 31

Tenderloin (200gr)

€ 26

Tenderloin XL (350gr)

€ 34

Lams rack (250gr)

€ 27

Lams rack XL (350gr)

€ 33

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[su_tab title=”Burgers & Ribs”]

Beef Burger

BBQ sauce, cheddar, bacon, tomato, pickle

€ 15

Veggie burger*

sweet onion, cheddar, smoked bell pepper mayonnaise, tomato, pickle

€ 15

Chicken Filet Burger

parmesan, tomato – bell pepper salsa, basil mayonnaise, arugula

€ 15

Spareribs

sweet chili, BBQ-sauce, corn salsa

€ 18,50

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[su_tab title=”Brochette”]

Surf & Turf

(beef & prawn), chimichurri, aioli

€ 22

Chicken Thighs

red curry mayonnaise, zucchini, onion, bell pepper

€ 18

Pork Tenderloin

Italian marinade, mushroom sauce, onion, bell pepper

€ 18

Veggie*

‘meat’ balls, bell pepper, zucchini, onion, smoked bell pepper mayonnaise

€ 18

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[su_tab title=”Sides”]

Sautéed mushrooms

bacon, onion

€ 3

Grilled cauliflower

€ 3

Haricots Vert

with garlic butter

€ 3

Sauces

Pepper, mushroom, red wine, Béarnaise, Aioli, BBQ, butter with herbs

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[su_tab title=”Sweets and Cheese”]

“Piet’s” Apple Pie

whipped cream, caramel, vanilla ice-cream

€ 6

Cheesecake

crispy white chocolate, pineapple, passion fruit

€ 6

Cheese Plateau With 4 Cheeses

Dutch apple syrup and ‘’Kletsenbrood’’

€ 9,50

Chocolate Mousse

red fruit coulis, white chocolate, whipped cream

€ 6

A Scoop of Ice

price per scoop and choice of flavors: strawberry, chocolate, pistachio, lemon, vanilla, stracciatella

€ 1,50

Mini’s

Classic vanilla crème brûlée

€ 2,50

White chocolate blondie

€ 2,50

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*is vegetarian, or can be made as such
All our main courses will be serves with fries, mayonnaise and a lettuce salad.
Our dishes can contain allergens
If you wish to share starters or desserts? Let us know we will provide extra plates and cutlery

Choice of the chef

Tournedos Uruguay

pure of taste

with subtle marbles

Menu

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